Crispy Sesame Chicken Recipe | Yummly

Crispy Sesame Chicken

THE FORK BITE(2)
David Weller: "really good. I'm a super novice cook and would ha…" Read More
32Ingredients
30Minutes
750Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds chicken thighs (cut into bite size)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon rice wine
  • 2 cloves garlic (grated)
  • 1 teaspoon ginger (grated)
  • 2 eggs (lightly beaten)
  • 6 tablespoons cornstarch
  • 10 tablespoons all purpose flour
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic salt
  • 3 teaspoons paprika
  • 1 tablespoon sesame oil
  • 2 cloves minced garlic
  • 1 tablespoon Chinese rice vinegar (or XiaoShing cooking vinegar)
  • 2 tablespoons honey
  • 2 tablespoons Thai sweet chili sauce
  • 3 tablespoons ketchup
  • 2 tablespoons brown sugar
  • 4 tablespoons soy sauce
  • 1/4 cup water
  • 2 teaspoons gochujang (Korean red pepper paste)
  • 1 teaspoon soy sauce
  • 1 1/2 tablespoons strawberry jam (or any fruit jam/jelly)
  • 2 tablespoons ketchup
  • 1 1/2 tablespoons Worcestershire sauce
  • 2 tablespoons sugar
  • 1/4 cup water
  • 2 cloves garlic (chopped)
  • rice (Boiled)
  • 2 tablespoons sesame seeds
  • 1 bunch spring onions (scallions, chopped)
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    NutritionView More

    750Calories
    Sodium76% DV1830mg
    Fat52% DV34g
    Protein75% DV38g
    Carbs23% DV70g
    Fiber16% DV4g
    Calories750Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol250mg83%
    Sodium1830mg76%
    Potassium750mg21%
    Protein38g75%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber4g16%
    Sugars30g60%
    Vitamin A35%
    Vitamin C25%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Donna 4 months ago
    Way too many ingredients!
    David Weller 2 years ago
    really good. I'm a super novice cook and would have appreciated more detailed breakdowns of the ingredients in separate bowls, etc. i ended up putting/mixing cornstarch in with the flour batter (initial step said to mix the dry ingredients)...and also by itself after realizing that it was the pre-egg wash step.

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