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Ingredients
US|METRIC
2 SERVINGS
- 14 oz. extra firm tofu
- 7 oz. shiitakes (stems trimmed of woody parts and thinly sliced)
- 4 Tbsp. vegetable oil (divided)
- 4 tsp. sesame oil (divided)
- 4 tsp. soy sauce (divided, plus 1 additional teaspoon for drizzling at the end)
- 1 Tbsp. cornstarch
- 1 Tbsp. panko breadcrumbs
- 1 Tbsp. sesame seeds (plus more for garnish)
- chives (for garnish, optional)
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