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Crispy Salami Chips with Warm Muffuletta Dip
HOST THE TOAST12Ingredients
65Minutes
460Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 oz. genoa salami (about 32 slices)
- 12 oz. giardiniera (chopped)
- 2 oz. Kalamata olives (chopped)
- 2 oz. green olives (with pimiento, chopped)
- 3 oz. provolone cheese (shredded)
- 2 Tbsp. capers
- 3 cloves garlic (minced)
- 1 pkg. cream cheese (at room temperature)
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 3 oz. Parmesan cheese (grated, divided)
- parsley (chopped, to top)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1270mg53% |
| Potassium270mg8% |
| Protein16g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium35% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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