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9Ingredients
65Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes (thin skinned such as Yukon Gold or red potatoes)
- 6 cloves garlic (minced)
- 1/4 cup olive oil
- 1 tsp. salt
- 1 tsp. pepper (ground balck)
- 1 tsp. dried oregano
- 1 tsp. garlic powder (optional)
- 1 Tbsp. corn starch (optional, for extra crispy skin)
- fresh herbs (finely chopped, to taste, such as rosemary, oregano, chives, parsley)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium970mg28% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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