Crispy Potato Casserole

BUTTERED SIDE UP
6Ingredients
105Minutes
410Calories

Ingredients

US|METRIC
  • 5 potatoes (medium-sized, I used russets and reds, but I think golds would work as well)
  • 4 tablespoons butter (melted)
  • salt
  • pepper
  • 3 1/2 ounces bacon (chopped into little pieces)
  • thyme sprigs (fresh or dried)
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    NutritionView More

    410Calories
    Sodium21% DV500mg
    Fat35% DV23g
    Protein18% DV9g
    Carbs15% DV45g
    Fiber24% DV6g
    Calories410Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol45mg15%
    Sodium500mg21%
    Potassium1190mg34%
    Protein9g18%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A10%
    Vitamin C100%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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