Crispy Pork Carnitas Recipe | Yummly

Crispy Pork Carnitas

GLEBE KITCHEN
6Ingredients
4Hours
320Calories
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Ingredients

US|METRIC
  • 3 pounds boneless pork shoulder (cut into 2-3 inch cubes)
  • 1 Orange (halved)
  • 2 onions (quartered)
  • 2 bay leaves
  • 5 cloves garlic (split)
  • 1 cup pork lard (rendered, melted, vegetable oil can be substituted if you can't get lard)
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    NutritionView More

    320Calories
    Sodium3% DV65mg
    Fat32% DV21g
    Protein51% DV26g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories320Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol85mg28%
    Sodium65mg3%
    Potassium490mg14%
    Protein26g51%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C20%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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