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Crispy Pork Belly Recipe (siu yuk 烧肉)
RASA MALAYSIA6Ingredients
80Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork belly
- 1 tsp. ginger powder
- 1 tsp. five spice powder
- 1/2 tsp. white pepper
- 2 tsp. salt
- 1/2 tsp. msg (optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1510mg63% |
| Potassium220mg6% |
| Protein10g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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