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Todd Staples: "easy to make but next time i would kick up the am…" Read More
8Ingredients
15Minutes
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Description
Use crisp rice cereal squares instead of panko crumbs for a gluten-free version!
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breasts
- 1 egg
- 1 cup panko crumbs
- 1/2 tsp. Spice Islands Fine Grind Sea Salt
- 1/4 tsp. Spice Islands Fine Grind Black Pepper
- 1/2 tsp. Spice Islands Garlic Powder
- 1/2 tsp. Spice Islands Onion Powder
- 1/4 cup Mazola Corn Oil
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Directions
- Pound chicken breasts, one at a time in a resealable freezer bag, until about 1/2-inch thick.
- Lightly beat egg in a shallow bowl; set aside.
- Combine panko crumbs, salt, pepper, garlic powder and onion powder in a separate shallow bowl.
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Reviews(4)
Todd Staples 6 years ago
easy to make but next time i would kick up the amount of spice to offset the blandness of the panko. also used clarified butter along with the oil for the pan frying
Mr Bagus B. 8 years ago
This dish is awesome! I just spice it up with some Tabasco Spicy Sea Salt which I find easily here AT>>>
http://stores.ebay.com/LP-8-track-Cassette-World/Hot-Sauce-/_i.html?_fsub=4635371016&_sid=1052966036&_trksid=p4634.c0.m322
linda u. 9 years ago
a very n ice alternative to flour covering.... yum Everyone enjoyed the dish ..... will make it again for company!