Crispy Oven Baked Fries

VALERIE'S KITCHEN
3Ingredients
50Minutes
240Calories

Ingredients

US|METRIC
  • 5 yukon gold potatoes (medium, about 2 to 2 1/4 pounds)
  • 3 tablespoons olive oil
  • fine ground sea salt (to taste)
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    NutritionView More

    240Calories
    Sodium9% DV220mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs11% DV32g
    Fiber32% DV8g
    Calories240Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium220mg9%
    Potassium1100mg31%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber8g32%
    Sugars0%
    Vitamin A
    Vitamin C50%
    Calcium8%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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