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Ingredients
US|METRIC
16 SERVINGS
- 3 cloves garlic
- 1 coriander root
- 2 tsp. black peppercorns
- 1 1/2 Tbsp. fish sauce
- 16 prawns (raw large, peeled and deveined)
- 150 grams Chinese egg noodles (fresh fine, [see note])
- vegetable oil (for deep frying)
- 1 cup sugar
- 1/2 cup white vinegar
- 1/3 cup water
- 3 Tbsp. fish sauce
- 2 Tbsp. fresh coriander (finely chopped)
- 1 red chilli (deseeded and finely chopped)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium590mg25% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber0g0% |
| Sugars13g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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