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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. root ginger (crushed)
- 3 tsp. white wine
- 1 tsp. salt
- 1/2 tsp ground pepper
- 90 mL lemon juice
- 175 mL chicken stock (liquid)
- 1 1/2 tsp. white vinegar
- 90 grams caster sugar
- 5 tsp. cornflour
- 1 lemon (thinly sliced)
- 4 chicken breast fillet (trimmed)
- 1 egg (lightly beaten)
- 80 grams cornflour
- 500 mL vegetable oil
- 1 lemon (thinly sliced)
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NutritionView More
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1500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1500Calories from Fat1120 |
% DAILY VALUE |
Total Fat124g191% |
Saturated Fat11g55% |
Trans Fat3.5g |
Cholesterol200mg67% |
Sodium940mg39% |
Potassium1090mg31% |
Protein53g |
Calories from Fat1120 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber4g16% |
Sugars24g |
Vitamin A4% |
Vitamin C90% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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