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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. low sodium soy sauce
- 2 Tbsp. rice vinegar
- 1/4 tsp. toasted sesame oil
- 1/2 tsp. granulated sugar
- 1/2 tsp. dried red chile pepper (chopped)
- 1 tsp. scallion (thinly sliced)
- 1 cup all purpose flour
- 1/2 cup rice flour
- kosher salt
- 1 large egg (beaten)
- 1 cup cold seltzer
- 1/4 cup kimchi (liquid, reserved from draining the kimchi)
- 1 cup kimchi (drained and chopped)
- 4 scallions (thinly sliced, green and white parts separated)
- 1 Tbsp. red chile pepper (chopped fresh medium-spicy, such as Thai bird or cayenne)
- 4 Tbsp. canola oil (organic)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium570mg24% |
| Potassium130mg4% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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