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Ingredients
US|METRIC
2 SERVINGS
- 14 oz. medium firm tofu (block)
- 1 clove garlic (minced)
- 2 Tbsp. Sriracha sauce
- 1 Tbsp. soy sauce
- 1 1/2 Tbsp. honey
- 1 Tbsp. rice vinegar
- 2 Tbsp. potato starch (or corn starch, for dusting)
- 3 Tbsp. vegetable oil (or other neutral oil)
- 1 tsp. sesame oil
- 1 Tbsp. sesame seeds
- 1 scallion (finely chopped, optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat4g20% |
| Trans Fat0.5g |
| Cholesterol0mg0% |
| Sodium730mg30% |
| Potassium440mg13% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium80% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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