Crispy Herb-Roasted Potatoes Recipe | Yummly

Crispy Herb-Roasted Potatoes

Smith: "It went perfect with the Baked Chicken breast, an…" Read More
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Crispy Herb-Roasted Potatoes

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When you make these potatoes you get to enjoy the irresistible perfume of fresh rosemary twice — while they roast in the oven and then again at the table. We've made them here with baby red potatoes, but you can also do a combination of red and white for a festive look. Either way, they'll be creamy on the inside, crispy on the outside, and totally delicious. The recipe is a Yummly original created by David Bonom.


  • nonstick cooking spray (or olive oil)
  • 3 lb. baby red potatoes
  • 3 Tbsp. extra-virgin olive oil
  • 1 Tbsp. rosemary leaves (fresh, chopped, for potatoes)
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • rosemary sprigs (fresh, optional, for serving)
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories130Calories from Fat35
    Total Fat4g6%
    Saturated Fat0.5g3%
    Trans Fat
    Calories from Fat35
    Total Carbohydrate22g7%
    Dietary Fiber3g12%
    Vitamin A0%
    Vitamin C20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Smith 19 days ago
    It went perfect with the Baked Chicken breast, and the RoseMary up it another level.
    Reviewer Profile Image
    Valerie Rock 21 days ago
    This recipe is so easy and the potatoes were great.
    Reviewer Profile Image
    James Mahoney 3 months ago
    Worked really well, very tasty
    Reviewer Profile Image
    BrilliantCulinaire 4 months ago
    Good, you can add any spices you like (basil, chilli powder etc.)
    Reviewer Profile Image
    Donna Huggins 5 months ago
    I love potatoes fixed like this.
    Reviewer Profile Image
    gnk 5 months ago
    I didn’t have small red potatoes, so I chopped Russet potatoes. Delicious and easy!
    Reviewer Profile Image
    Rbg 5 months ago
    Very well. Thank you
    Reviewer Profile Image
    betty 10 months ago
    Excellent, Delicious, and easy. These potatoes have become a family favorite. I have made it over and over again. Thank you!!!
    Reviewer Profile Image
    Jennifer Glenn a year ago
    Super simple recipe! love thats its guided makes it easier. didnt need the full 15 minutes at the end probably could have done 10-12
    Reviewer Profile Image
    GetFitShawty a year ago
    These came out great!! I changed the seasoning to my preferences, and the fam loved them!
    Reviewer Profile Image
    Wilma R. a year ago
    Turned out perfectly. Flavorful and creamy. I suggest if the potatoes are a little bigger to quarter them.
    Reviewer Profile Image
    neil a year ago
    perfection! definitely a repeatable!
    Reviewer Profile Image
    Very tasty, will make again.
    Reviewer Profile Image
    Tonya 2 years ago
    Easy to make and delicious
    Reviewer Profile Image
    Thomas 2 years ago
    Awesome! I used Dukkah seasoning and baked it in a toaster oven. Next time I’ll use Ros Al Hanout seasoning.
    Reviewer Profile Image
    Newbie Cook 2 years ago
    Made this today and it turned out great! Got lots of compliments on it, and it’s very easy to make. (I’m a beginner, so easy recipes are important). Will be making this again!
    Reviewer Profile Image
    Teresa 2 years ago
    They turned out great!
    Reviewer Profile Image
    Teagan 2 years ago
    They turned out amazing and they are so simple to make
    Reviewer Profile Image
    Diana 2 years ago
    Great !! Love the crispness of these roasted potatoes !!!
    Reviewer Profile Image
    The Martins 2 years ago
    excellent, cant wait to make again. very easy!
    Reviewer Profile Image
    Lisa Beardslee 2 years ago
    Turned out really amazing...loved the browned crunch!!
    Reviewer Profile Image
    Andrew 2 years ago
    It was simple and easy. I only did 1lb so I just cut the size in 1/3 turned out great
    Reviewer Profile Image
    r2d2 2 years ago
    quick, easy and delicious!
    Reviewer Profile Image
    Dan Kernya 2 years ago
    How can these go wrong of course they are amazing bigger the chunks the better I say
    Reviewer Profile Image
    Alex McTaggart 2 years ago
    Great Roasted Potatoes!
    Reviewer Profile Image
    Mike 2 years ago
    Love it. Second time I’ve made these.
    Reviewer Profile Image
    Tia Nilaver 2 years ago
    great flavor I did not modify it at all
    Reviewer Profile Image
    Valero 2 years ago
    Delicious! No modifications. I will definitely make agai.
    Reviewer Profile Image
    Alan Shibu 2 years ago
    Turned out pretty good. Along with this I made some scrambled eggs with bacon and was a 10/10 brunch.
    Reviewer Profile Image
    RJ 2 years ago
    Potatoes turned out nice and crispy. They will definitely be a family favorite.