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Crispy Hasselback Potatoes with Rosemary and Garlic
A SPICY PERSPECTIVE6Ingredients
70Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. yukon gold potatoes
- 4 Tbsp. bacon grease (or olive oil)
- 5 garlic cloves
- 4 rosemary sprigs
- salt
- pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium170mg7% |
| Potassium980mg28% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber8g32% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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