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Crispy Greek Chickpea Salad with Tzatziki Drizzle
ABBEY'S KITCHEN18Ingredients
30Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. fresh lemon juice
- 1 1/4 cups nonfat plain greek yogurt
- 1 Tbsp. extra virgin olive oil
- 1/2 tsp. Dijon mustard
- 1/2 tsp. honey
- 1 pkg. dip mix
- 1 cup tomatoes
- 1 red bell pepper
- 1/4 cup Kalamata olives
- 1/4 cup pomegranate arils
- 3 Tbsp. feta cheese
- 3 Tbsp. toasted pine nuts
- salt
- sumac
- 1 English cucumber
- 3 cups baby kale
- 1 1/2 tsp. dip mix
- 1 can chickpeas
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium840mg35% |
| Potassium810mg23% |
| Protein13g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber8g32% |
| Sugars21g |
| Vitamin A110% |
| Vitamin C150% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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