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Crispy Fried Calamari (Squid Fry)
SIMPLE INDIAN RECIPES6Ingredients
10Minutes
110Calories
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Ingredients
US|METRIC
3 SERVINGS
- calamari (Squid - 1 lb, app. 1/2 kg)
- all purpose flour (Maida - 1/2 cup)
- 2 tsp. red chili powder (optional)
- black pepper (Powder - 1/2 tsp)
- salt (to taste)
- oil (for deep frying)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium85mg2% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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