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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. spice (Five-, powder)
- 333 cups Szechuan pepper
- 2 1/2 Tbsp. black peppercorns
- 3 Tbsp. cumin
- 1 cup coarse salt
- 1 duck (Wild, approx. 2.5 kg)
- 1 1/4 fresh ginger root (chopped)
- 4 spring onions (cut into strips)
- potato starch
- 4 cups peanut oil
- 4 pancake
- 375 cups hoisin sauce
- 1 cup spring onions (cut into strips)
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