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Crispy Chickpea Fritters with Ratatouille
BLUE APRON13Ingredients
60Minutes
570Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 cloves garlic
- 15 oz. chickpeas
- 1 bunch chives
- 1 Italian eggplant
- 1 yellow onion
- 1 red bell pepper
- 1 zucchini
- 15 oz. diced tomatoes
- 1 Tbsp. red wine vinegar
- 1/4 tsp. crushed red pepper flakes
- 1/2 cup grated Parmesan cheese
- 1/4 cup chickpea flour
- 1/4 cup microgreens
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1060mg44% |
| Potassium2050mg59% |
| Protein30g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber23g92% |
| Sugars20g |
| Vitamin A90% |
| Vitamin C240% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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