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Ingredients
US|METRIC
5 SERVINGS
- 4 russet potatoes (medium, cut into 1/8-inch-thick slices)
- 1/4 cup fresh oregano (chopped)
- 2 Tbsp. chopped fresh thyme
- 1 stick butter (melted)
- kosher salt
- pepper
- 1/2 cup asiago cheese (grated)
- 1/2 cup shredded sharp cheddar
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium490mg20% |
| Potassium810mg23% |
| Protein10g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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