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Love Monae: "It was soooo good !!!! My son loved them" Read More
4Ingredients
62Minutes
620Calories
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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620Calories
Sodium
Fat
Potassium
Calories620Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat13g65% |
Trans Fat0g |
Cholesterol190mg63% |
Sodium210mg9% |
Potassium360mg10% |
Protein41g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate |
Dietary Fiber |
Sugars |
Vitamin A10% |
Vitamin C4% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(48)

Carole 3 years ago
Great and easy recipe. I followed the instructions as provided and the wings turned out amazing.

La'Toya Sanders 3 years ago
Greatttt. I made half with Lemon Pepper and the other half Garlic & Herb. There was nooo leftovers.

Perris Shepherd 3 years ago
Perfect! Sooo Yummy!!! Crispy and love the fact they were baked not fried!

mitchell 3 years ago
Amazing!!! Make this for the family all the time! Sometimes I will grill instead of bake- get about 60 wings for super cheap!!!!

Vation 3 years ago
These came out sooo good with a bit of a tweak. I added jalapeño juice to the butter with lemon pepper seasoning. I also coated the chicken wings with baking powder along with avocado oil for extra crispness.

Tara 4 years ago
Spot on ! Great recipe. Cooked wings a little bit longer for the crisp & used less lemon pepper seasoning cause it can get salty, (also used other seasoning on my wings) but this was a great way to make them that I have never tried before 👍🏽

Bianka Sanchez 4 years ago
Super good and very easy to make. I've made it twice already this past week.

L.S. 4 years ago
I could taste the Lemon Pepper as much I'd wanted but the wings however didn't come out as crispy as I thought they'd come out. It however was a good meal and is something I wouldn't mind making again. I'm giving it 3 stars for it not being as crispy as I'd hoped it would be.

Autrelle Jones 4 years ago
With these it was my first time cooking bone in chicken so I was really afraid it was gonna either be not cooked all the way through or over cooked & dried out. But the timing (60 min) was perfect! I did not have a basting brush so when it came time to coat the wings I found it easier to put them in a bowl, coat them in the butter/lemon pepper mixture & put them back on the pan & sprinkle lemon pepper seasoning on top

Alexa Adams 4 years ago
Defiantly was good. Only thing I would use less lemon pepper it was very salty or use salt free butter