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Crisped Chickpeas with Herbs and Garlic Yogurt
SMITTEN KITCHEN8Ingredients
┅Seconds
820Calories
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Ingredients
US|METRIC
1 SERVINGS
- 15 oz. chickpeas (drained and rinsed)
- 1 garlic clove (small, minced or microplane-d)
- 1/2 cup plain yogurt
- salt
- olive oil
- 1/2 large lemon
- 1 zucchini (small, about 6 ounces, thinly sliced)
- 1 handful chopped fresh mint (oregano, basil, parsley, or a mix thereof)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium2130mg89% |
| Potassium1600mg46% |
| Protein28g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber23g92% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C170% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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