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Ingredients
US|METRIC
4 SERVINGS
- 6 lb. duck
- 2.5 oz. ginger
- 4 shallots (peeled)
- 1 green onions
- 2 cinnamon sticks
- 3 star anise
- 2 tsp. honey
- 1/2 tsp. salt
- 1/2 tsp. sugar
- 1/2 tsp. ground black pepper
- 1 tsp. seasoning (mushroom, optional)
- 2 tsp. garlic powder
- 1 tsp. five spice powder
- 1/4 cup soy sauce
- 3 tsp. honey
- 2 tsp. cooking wine
- 1 seasoning (pack, Chinese spicy bake mix, optional)
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