Crisp Cauliflower Arancini for a Healthy Snack

FOOD NETWORK CANADA
17Ingredients
40Minutes

Ingredients

US|METRIC
  • 1/2 cup whole cashews (soaked in water for 3 hours minimum)
  • 3/4 cup non dairy milk
  • 2 teaspoons lemon juice
  • 2 teaspoons tapioca starch (or substitute cornstarch)
  • 2 teaspoons nutritional yeast
  • 1 teaspoon apple cider vinegar
  • 1/2 teaspoon sea salt
  • 1 tablespoon ground flax (or ground chia seeds)
  • 3 tablespoons water
  • 5 cups cauliflower florets (approximately ½ a head of cauliflower)
  • 2 garlic cloves
  • 3 cups panko breadcrumbs
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon ground pepper
  • 4 cups vegetable oil (for deep frying)
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