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Ingredients
US|METRIC
4 SERVINGS
- 1 double crust pie (or two 9”, 23 cm pie shells)
- 2 cups all-purpose flour (Robin Hood® Original)
- 3/4 tsp. salt
- 1 cup Crisco All-Vegetable Shortening
- 1 egg
- 2 Tbsp. cold water
- 1 Tbsp. white vinegar
- 5 cups all purpose flour (Robin Hood Original)
- 1 1/2 tsp. salt
- 1 lb. Crisco All-Vegetable Shortening (2 1/3 cups/575 ml)
- 1 egg
- 1/2 cup cold water
- 1 Tbsp. white vinegar
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