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Ingredients
US|METRIC
20 SERVINGS
- 8 oz. dough (crescent roll)
- 2 oz. pepperoni (1/2 cup finely chopped)
- 1 cup mozzarella cheese (shredded)
- 3 Tbsp. mushrooms (or bell pepper, finely chopped)
- 1 Tbsp. onion (finely chopped)
- 1 cup marinara sauce (for dipping)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium190mg8% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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