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Ingredients
US|METRIC
24 SERVINGS
- 0.25 oz. active dry yeast
- 1/4 cup warm water (110° to 115°F.)
- 1 Tbsp. granulated white sugar (divided)
- 3/4 cup milk (warm, 110° to 115°F.)
- 3 large eggs (lightly beaten)
- 1/2 cup unsalted butter (softened)
- 1 tsp. salt
- 5 1/2 cups Gold Medal All Purpose Flour
- melted butter
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium115mg5% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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