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Suzanne Blimling: "Yummmmmmm and they freeze great. I will make 12 a…" Read More
8Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 can crescent rolls (reduced-fat)
- 3 large eggs (beaten)
- salt
- pepper
- 5 slices bacon (cooked and crumbled)
- 1/2 cup reduced fat cheddar cheese (shredded)
- 1 dash paprika
- 1 dash cayenne pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium620mg26% |
| Potassium170mg5% |
| Protein13g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sam S 3 months ago
Followed the instructions as stated. My crescent rolls were still raw after the followed baking time, so I had to bake them longer, this made my eggs very over cooked even though I made sure they were under cooked going into the rolls.
Suzanne Blimling 6 years ago
Yummmmmmm and they freeze great. I will make 12 and freeze for Family for following week.