Crepes with Ice Cream Ball and Red Fruit Recipe | Yummly

Crepes with Ice Cream Ball and Red Fruit

RECEITAS DA FELICIDADE!
7Ingredients
30Minutes
220Calories

Description

There is something irresistably delicious about the light pairing of sweet and sour flavors. This recipe introduces a modest amount of lemon zest, sprinkled throughout the familiar, homemade taste of a sugar cookie. If time is of the essence, you'll be delighted to know that these buttery treats have an impressive baking time of just fifteen to twenty minutes. Try filling them with strawberry jam to add a sweet, summery twist to this already delicious recipe.

Ingredients

US|METRIC
  • 180 milliliters water
  • 180 milliliters milk
  • 120 grams flour
  • 2 eggs
  • 20 grams melted butter
  • 1 tablespoon sugar
  • salt
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    Directions

    1. Mix all the ingredients until obtaining a batter without lumps.
    2. Heat a non-sticking frying pan for crepes on medium heat, and moisten with a little butter. or oil.
    3. Pour the batter into the skillet so that it just covers the bottom, and let it brown on both sides. Repeat until all the batter is used.
    4. Serve with caramel syrup, a scoop of strawberry ice cream inside the crepe, and very fresh red fruits.
    Discover more recipes from Receitas Da Felicidade!

    NutritionView More

    220Calories
    Sodium12% DV290mg
    Fat12% DV8g
    Protein18% DV9g
    Carbs10% DV29g
    Fiber4% DV<1g
    Calories220Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol120mg40%
    Sodium290mg12%
    Potassium170mg5%
    Protein9g18%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber<1g4%
    Sugars6g12%
    Vitamin A6%
    Vitamin C2%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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