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Crepes with Chocolate Sauce, Banana, and Almond
CHLOÉ DELICE11Ingredients
35Minutes
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Description
It is not everyday that you find a recipe that combines light a fluffy crepes with a rich and decadent chocolate sauce with bananas and almonds. This recipe uses 70-percent dark chocolate combined with heavy cream for a flavor explosion for your taste buds. Be sure to pick up these ingredients the next time you go shopping so you can whip up a batch and serve them to your loved ones in bed. They will love you for it.
Ingredients
US|METRIC
12 SERVINGS
- 250 grams flour
- 50 grams sugar
- salt
- 2 eggs
- 500 mL milk
- 130 grams 70% dark chocolate
- water (25 cl.)
- 70 grams sugar
- heavy cream (12.5 cl.)
- 6 bananas
- almond flakes
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Directions
- MIx sifted flour, sugar, and a pinch of salt in a bowl.
- Form a well in the middle and add eggs. Mix.
- Add milk, mix until dough is smooth.
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