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Ingredients
US|METRIC
4 SERVINGS
- 2 mahi mahi fillets (skin removed)
- 2 Tbsp. butter (unsalted)
- 1 small onion
- 3 tomatoes (chopped)
- 2 cloves garlic (peeled & chopped)
- 2 Tbsp. thyme (fresh)
- 1 chilli pepper (chopped)
- 1/2 green pepper
- 1/2 red pepper
- 1/2 cup chicken stock
- 1/2 tsp. cinnamon
- 1/2 tsp. paprika
- 1/2 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium430mg18% |
| Potassium350mg10% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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