Creole Jambalaya Recipe | Yummly

Creole Jambalaya

TASTE OF HOME
16Ingredients
55Minutes
320Calories
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Ingredients

US|METRIC
  • 3/4 cup chopped onion
  • 1/2 cup chopped celery
  • 1/4 cup green pepper (chopped)
  • 2 tablespoons butter
  • 2 garlic cloves (minced)
  • 2 cups fully cooked ham (cubed)
  • 28 ounces diced tomatoes (undrained)
  • 10.5 ounces beef broth (condensed, undiluted)
  • 1 cup long grain white rice (uncooked)
  • 1 cup water
  • 1 teaspoon sugar
  • 1 teaspoon dried thyme
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon pepper
  • 1 1/2 pounds shrimp (fresh or frozen uncooked, peeled and deveined)
  • 1 tablespoon fresh parsley (minced)
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    NutritionView More

    320Calories
    Sodium29% DV700mg
    Fat17% DV11g
    Protein55% DV28g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories320Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol160mg53%
    Sodium700mg29%
    Potassium600mg17%
    Protein28g55%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A25%
    Vitamin C35%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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