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Julie Repass: "so delicious and really a 30 minute meal. i did a…" Read More
11Ingredients
40Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 bone-in, skin-on chicken thighs (medium)
- kosher salt
- freshly ground black pepper
- olive oil
- 2 onions (sliced thin)
- 8 oz. mushrooms
- 2 Tbsp. white wine
- 8 oz. creme fraiche
- 1 Tbsp. Dijon mustard
- 1 tsp. whole grain mustard
- 1 Tbsp. fresh parsley (chopped)
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1180Calories from Fat780 |
% DAILY VALUE |
Total Fat87g134% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol420mg140% |
Sodium620mg26% |
Potassium1260mg36% |
Protein83g |
Calories from Fat780 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A20% |
Vitamin C25% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Julie Repass 2 years ago
so delicious and really a 30 minute meal. i did a mix of thighs and drum sticks using my own seasoning, and used 4 instead of 8 pieces. created the same amount of sauce plus a clove of garlic. served it over polenta. will make again and again!