Creme Egg Cake Recipe | Yummly

Creme Egg Cake

CRUMBS & CORKSCREWS
19Ingredients
105Minutes

Ingredients

US|METRIC
  • 200 grams butter
  • 200 grams caster sugar (or Superfine sugar)
  • 4 eggs (Medium)
  • 2 tablespoons Greek yoghurt
  • 170 grams self raising flour (or Cake flour)
  • 30 grams cocoa powder (Intense)
  • 25 milliliters espresso coffee
  • 100 grams 70% dark chocolate (Melted)
  • 150 grams butter (Salted)
  • 300 grams icing sugar (or Powdered sugar)
  • 1 teaspoon vanilla bean paste
  • 2 tablespoons whole milk
  • food colouring gel (Yellow)
  • 150 grams butter (Salted)
  • 300 grams icing sugar (or Powdered sugar)
  • 100 grams 70% dark chocolate (Melted)
  • 25 grams cocoa powder
  • 2 tablespoons chocolate spread
  • 12 eggs (Mini Creme)
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