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Ingredients
US|METRIC
8 SERVINGS
- 1 1/4 cups all purpose flour
- 2 Tbsp. sugar
- 1/4 tsp. salt
- 1 stick unsalted butter (cold, cut into 1/2-inch cubes)
- 5 Tbsp. ice water
- 1/2 vanilla bean
- 1 1/4 cups heavy cream
- 2/3 cup whole milk
- 4 large egg yolks
- 1 whole large egg
- 1/2 cup sugar (divided)
- 1/8 tsp. salt
- 9 1/2 inches tart (round fluted, pan, 1 inch deep with a removable bottom)
- pie
- dried beans
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