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Crema Catalana / Spanish Burnt Cream Custard
LAYLITA'S RECIPES9Ingredients
45Minutes
220Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 cups whole milk
- 1 cup cream
- 1 vanilla bean
- 4 strips orange peel (can also use lemon)
- 1 cinnamon stick (– optional)
- 8 egg yolks
- 1/2 cup sugar
- 1/2 cup turbinado sugar
- 3 Tbsp. corn starch
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium45mg2% |
| Potassium130mg4% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber0g0% |
| Sugars20g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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