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|Calories550Calories from Fat210|
|% DAILY VALUE|
|Calories from Fat210|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Daphane Mcconnell 4 months ago
Great. I used #4 cans Tuna frozen peas, yellow onion,green onions I did not like or use dried crispy onions.
Sam C. 4 months ago
great dish fast and easy i added corn to it instead of peas
Emily 5 months ago
I made this because I did not have time to go to the store, and already had all the ingredients. I was going out on a limb since my husband does not like casseroles, but he loved this! He even took leftovers for lunch for the next two days. I thought it was pretty delicious comfort food too. I used little pasta shells because that’s all I had, but honestly they worked great to hold the sauce. Next time I would add more tuna.
Scott 6 months ago
I made this today and it was delicious. My husband even said it was very good and he doesn't care for pasta. The next time he wants more tuna in it. I will make again.
Mrs G 6 months ago
It was quick and my husband really liked it I don’t generally use canned soups of canned fried onion rings, but these ingredients made for the quick prep so, that is a trade off: saving time by using less than wholesome ingredients I’m not sure I will make again
Cory 6 months ago
Exactly as described
Steff Linskey a year ago
Sean and I like it I will make it again
Lea Hutson a year ago
Really good, I used caned mixed vegetables and Italian breadcrumbs
Ryan H. a year ago
Great dish. Very yummy. Your whole family will love this recipe.