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Ingredients
US|METRIC
4 SERVINGS
- 8 eggs
- salt
- pepper
- 4 tsp. milk
- 1 Tbsp. softened butter
- 1/4 cup grated cheddar (I used a sharp cheddar)
- 1 1/2 Tbsp. softened butter
- parsley
- fresh tarragon
- chive
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol450mg150% |
| Sodium440mg18% |
| Potassium290mg8% |
| Protein16g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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