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Creamy White Grits and Chanterelle Mushrooms
TURNTABLE KITCHEN13Ingredients
60Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. chanterelle mushrooms (roughly chopped)
- 1 Tbsp. thyme (finely chopped, oregano and rosemary)
- 1 onion (medium, roughly chopped)
- extra-virgin olive oil
- 1/2 cup grits (white)
- 1 Tbsp. butter
- 1 cup milk (plus more, to finish the grits)
- 2 italian sausages (high-quality mild, optional)
- 1 Tbsp. fresh parsley (chopped)
- salt
- pepper
- white wine (splash of)
- Parmesan cheese (for serving)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium750mg31% |
| Potassium980mg28% |
| Protein15g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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