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Creamy Cauliflower Soup with Crispy Capers and Chive Oil
HOW SWEET IT IS13Ingredients
60Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet onion (finely diced)
- 1 Tbsp. olive oil
- 3 Tbsp. unsalted butter
- 1 head cauliflower (chopped into small florets)
- 3 cups low sodium vegetable broth
- 1 cup water
- 1/2 cup whole milk (or half and half)
- 1/4 cup capers (patted completely dry)
- pepper
- salt
- cauliflower (additional roasted, for topping)
- 1/4 cup chives (chopped)
- 4 Tbsp. olive oil
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium630mg26% |
| Potassium770mg22% |
| Protein6g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C150% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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