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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. I Can't Believe It's Not Butter!® Spread
- 1/4 cup finely chopped onion
- 1 lb. medium shrimp (uncooked, peeled, deveined and coarsely chopped)
- 1 jar Ragu® Cheesy Classic Alfredo Sauce (1 lb.)
- 1/4 tsp. ground black pepper
- 4 croissants (or crescent rolls)
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Directions
- Melt Spread in 12-inch nonstick skillet over medium-high heat and cook onion, stirring occasionally, 2 minutes or until tender.
- Stir in shrimp and cook, stirring constantly, 2 minutes or until shrimp are almost pink. Stir in Classic Alfredo Sauce and pepper. Bring to a boil over high heat.
- Reduce heat to low and simmer, stirring occasionally, 5 minutes or until shrimp turn pink. To serve, spoon shrimp mixture over open-faced croissants and sprinkle, if desired, with chopped fresh parsley.
NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium530mg22% |
| Potassium270mg8% |
| Protein26g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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