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Ingredients
US|METRIC
4 SERVINGS
- 3 garlic cloves
- 1 piece Parmesan cheese (30 grams)
- 6 scallions
- 2 zucchini (250 grams each)
- 14 oz. penne
- salt
- 2 Tbsp. olive oil
- 4 eggs (very fresh, medium)
- 2 Tbsp. creme fraiche
- pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium290mg12% |
| Potassium660mg19% |
| Protein21g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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