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15Ingredients
55Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. smoked bacon (apple, chopped into small pieces)
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1 onion (small dice)
- 2 carrots (small dice)
- 2 celery stalks (small dice)
- 4 cloves garlic (pressed through garlic press)
- 2 tsp. Italian seasoning
- 2 sea salt
- 1/2 tsp. cracked black pepper
- 90 oz. small white beans (or navy beans, drained and rinsed)
- 4 cups chicken stock
- 2 Tbsp. flat leaf parsley (chopped)
- 1 tsp. lemon zest
- 2 Tbsp. lemon juice
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Reviews(1)
Hi Ruth 4 years ago
It turned out so yummy.I had ham shanks so I cooked those and shredded the meat while my great northern beans cooked, and then made A pan of cornbread and it was delicious.