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24Ingredients
90Minutes
310Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 container ricotta cheese (15 oz., Simple Truth)
- 2 cups shredded mozzarella cheese
- 1/2 tsp. salt
- 1 tsp. oregano
- 1/2 tsp. pepper
- 3 cups broccoli florets (2-)
- 1 cup matchstick carrots
- 1 cup bell pepper (chopped)
- 1 zucchini (chopped)
- 1 yellow squash (chopped)
- 1/2 cup red onion (diced)
- 8 Tbsp. butter (Simple Truth)
- 6 garlic cloves (minced)
- 1/4 cup flour
- 4 cups milk (Simple Truth)
- 8 oz. Sartori Shredded Parmesan Cheese
- 2 tsp. dried oregano
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 pkg. no boil lasagna noodles (*note: you will not use the entire package)
- 1 cup shredded mozzarella cheese
- 1/2 cup Sartori Shredded Parmesan Cheese
- 1/2 tsp. dried oregano
- 1/2 tsp. dried basil
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium630mg26% |
| Potassium510mg15% |
| Protein16g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium40% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Judy Mink 3 years ago
This was so delicious! I substituted asparagus for the broccoli. I also doubled the zucchini and added mushrooms. It was a huge hit for Easter lunch.