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Creamy Vegan Spinach Potato Leek Soup
A COUPLE COOKS11Ingredients
55Minutes
230Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 leeks (large)
- 3 Tbsp. olive oil
- 2 lb. yukon gold potatoes
- 4 cups vegetable broth
- 1 1/2 tsp. kosher salt (divided)
- 1 can white beans
- 8 cups spinach
- 1 1/2 tsp. dried oregano
- 1 tsp. dried parsley
- 3/4 tsp. garlic powder
- chives (for garnish, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1540mg64% |
| Potassium1140mg33% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A120% |
| Vitamin C70% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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