Creamy Vegan Potato Broccoli Casserole (gluten-Free & Oil-Free) Recipe | Yummly
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Creamy Vegan Potato Broccoli Casserole (gluten-free & oil-free)

NUTRICIOUSLY
13Ingredients
90Minutes
550Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 head broccoli
  • 1 1/2 pounds potatoes (680g)
  • 1 onion (large)
  • 4 cloves garlic
  • 3 tablespoons vegetable broth
  • 3/4 cup raw cashews (115g soaked if you don't have a high speed blender)
  • 1 1/2 cups vegetable broth (360ml)
  • 2 cups soymilk (480ml)
  • 3/4 cup nutritional yeast
  • 4 tablespoons potato starch
  • 2 tablespoons lemon juice
  • 1 teaspoon salt
  • 1 pinch black pepper (& cayenne)
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    NutritionView More

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    550Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories550Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium1140mg48%
    Potassium2030mg58%
    Protein32g63%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber20g80%
    Sugars13g26%
    Vitamin A35%
    Vitamin C310%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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