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Valerie Berk: "I grew up on my mom’s beef stroganoff growing up…" Read More
19Ingredients
60Minutes
460Calories
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Ingredients
US|METRIC
5 SERVINGS
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NutritionView More
460Calories
Sodium40% DV950mg
Fat15% DV10g
Protein35% DV18g
Carbs24% DV71g
Fiber28% DV7g
Calories460Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium950mg40% |
Potassium760mg22% |
Protein18g35% |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber7g28% |
Sugars7g14% |
Vitamin A20% |
Vitamin C20% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)

Valerie Berk 10 months ago
I grew up on my mom’s beef stroganoff growing up. Since going plant based, I’ve been looking for something to replace it, but I have to admit I had zero confidence. This recipe has a lot of ingredients and takes a bit of time to prepare. But it is worth the effort. My husband and I love this dish. It has the most heavenly flavor...I might even prefer it over mom’s. Sorry mom. I have to keep this recipe on rotation since my husband requests it all the time.

Brandy Stolz a year ago
This was absolutely delicious made this for my non-vegan friends and it was a huge hit