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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. thin spaghetti
- 4 cups sliced mushrooms
- 4 cloves garlic
- 2 Tbsp. lemon juice
- 2 Tbsp. vegan butter
- 2 Tbsp. olive oil
- 1/3 cup all-purpose flour
- 2 1/2 cups milk (unsweetened plain non-daily)
- 2 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. sea salt
- 1/2 tsp. pepper
- 1 1/2 cups chopped parsley (roughly)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol15mg5% |
Sodium720mg30% |
Potassium1000mg29% |
Protein27g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate109g36% |
Dietary Fiber5g20% |
Sugars15g |
Vitamin A40% |
Vitamin C60% |
Calcium35% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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