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21Ingredients
45Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups yukon gold potatoes (chopped into ½" cubes)
- 1/2 tsp. sea salt
- 1 cup fresh tomato (chopped)
- 1 bell pepper
- 1 bunch green onions (about ¾ cup)
- 1 cup radishes (sliced)
- 15 oz. coconut milk (cans whole, well-shaken)
- 15 oz. chickpeas (drained and rinsed)
- 1/2 cup cashews
- 2 oz. tomato paste
- 1 cup vegetable broth
- 1 Tbsp. brown sugar
- 1/2 cup vegan yogurt (SoDelicious)
- 1 Tbsp. curry
- 1 tsp. Garam Masala
- 1 tsp. turmeric
- 1 tsp. cardamom
- 1/2 tsp. cloves
- 1 tsp. chili flakes
- 1 tsp. fennel seeds
- 1/2 Tbsp. sea salt
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol |
Sodium1910mg80% |
Potassium1600mg46% |
Protein20g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber15g60% |
Sugars12g |
Vitamin A25% |
Vitamin C100% |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Local Lad 2 years ago
Absolutely finger licking delicious!
Only thing I’m missing is fresh warm naan…