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Creamy Vegan Coleslaw - (Plus it's Gluten-free!)
GLUTEN FREE VEGAN PANTRY12Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
10 SERVINGS
- 6 cups red cabbage (or green, diced)
- 2 cups carrots (grated)
- 2 cups Granny Smith apples (grated)
- 1/2 cup chopped walnuts
- 1/4 cup sunflower seeds
- 1/2 cup cashews (soaked overnight)
- 3/4 cup white vinegar
- 1 Tbsp. apple cider vinegar
- 1/2 cup water
- 2 Tbsp. agave nectar
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium110mg5% |
| Potassium340mg10% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C45% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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